I graduated with an Advertising and Marketing degree. I have never had a job in Advertising or Marketing. Surprise, surprise-- I wonder how many people have jobs directly related to their degree.
My first job out of college was with a restaurant. In New Orleans it's about as "old line" as you can get. This whole new world was incredibly fascinating to me and I fell head over heels. When I have more time I can elaborate more, but until then that gives a little background on why I'll be adding a daily foodie term.
Webster defines foodie as a person having an avid interest in the latest food fads. I think it bit more than that. I think it someone who enjoys learning about food and cooking skills and trying new food.
My husband and I love to cook, more so bake. We enjoy learning about food so I thought I would share this love and add a daily foodie term to enlighten you all. I hope you enjoy (and learn)!
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